| Food Safety and Inspection
Service United States Department of Agriculture Washington, D.C. 20250-3700 |
| Editor's Note: This
press release was updated on Jan. 9, 2002, to reflect a new product label
that was not included in the initial recall. That brand name is
"Dine Fine CORNED BEEF."
The distribution of products was updated on Dec. 28, 2001 to indicate that 12 oz. cans of "Shur Fine Corned Beef PRODUCT OF BRAZIL" were distributed nationwide and that 12 oz. cans of "HORMEL CORNED BEEF With Natural Juices PRODUCT OF BRAZIL" were distributed only to Guam. |
| CLASS III RECALL MISLABELED PRODUCT |
Congressional
and Public Affairs |
WASHINGTON, Dec. 27, 2001 –Berns & Koppstein Foods., a New York, N.Y., import firm, is voluntarily recalling approximately 578,000 pounds of imported Brazilian canned corned beef that is incorrectly labeled, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced today. The following products subject to recall were distributed to Guam:
The following products subject to recall were distributed to Puerto Rico:
The following product subject to recall was distributed in Baltimore, Maryland:
The following products subject to recall were distributed nationwide:
The bottom of each can subject to recall is embossed with "BRASIL INSPECIONADO 3031 S.I.F." All of the products were produced between Jan. 5 and Dec. 27, 2001. The products may contain edible or inedible beef by-products that are not declared on the labels. "FSIS ensures that meat and poultry products are safe, wholesome, and accurately labeled," said Ron Hicks, acting FSIS administrator. "Some of the ingredients found in these products are prohibited in the United States. We urge consumers to return these products to the point of purchase." The problem was discovered during a routine FSIS re-inspection at import. Brazilian establishment #3031 has been audited by the Brazilian government. The establishment has been de-listed by the Brazilian government and can no longer export to the United States. FSIS has received no reports of illnesses associated with consumption of these products. Anyone concerned about an illness should contact a physician.Media and consumers with questions about the recall may contact Jerome Breiter, spokesperson, Western Hemisphere Association for Meat Marketers, at (435) 940-9035. Consumers with food safety questions can phone the toll-free USDA Meat and Poultry Hotline at l-800-535-4555. The hotline can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday, and recorded food safety messages are available 24 hours a day. # NOTE: Access news releases and other information at the FSIS Web site at http://www.fsis.usda.gov |
FSIS AND LABELS FSIS requires that labels must be informative, truthful, and accurate. FSIS is responsible for verifying that labels bear mandatory features and other required information in a conspicuous and legible manner. FSIS wants to ensure that incorrectly labeled products are kept out of consumers hands by identifying and removing them from the marketplace as quickly and efficiently as possible. FSIS wants consumers to be aware of the possibility of economic adulteration and have sufficient information to identify such mislabeled products and take action. |
USDA RECALL CLASSIFICATIONS Class I This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death. Class II This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product. Class III This is a situation where the use of the product will not cause adverse health consequences. |
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For Further Information, Contact:
Consumers: Meat and Poultry Hotline, 1-800-535-4555 (voice); 1-800-256-7072 (TTY)
Media: (202) 720-9113
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