Text-only version of Exhibit 1-1 Organizational Structure of the Food Safety and Inspection Service - ORG 1-1 (1/2000)

Office of the Administrator

• Staff Offices
  • Office of the Special Assistant for Civil Rights
  • Congressional and Public Affairs Office
  • Executive Management Staff
  • Food Safety Education Staff
  • U.S. Codex Office
• Major Organizational Units (Components Listed Below)
  • Office of Public Health and Science
  • Office of Management
  • Office of Field Operations

  • Office of Policy, Program Development, and Evaluation

Office of Public Health and Science

• Management Support Staff
• Field Service Labs
• Food Animal Sciences Division
• Biosciences Division
• Human Health Sciences Division
• Recall Management Division

Office of Management

• Civil Rights Division
• Planning Staff
• Labor and Employee Relations Division
• Internal Control Staff
• Human Resources Division
• Automated Information Systems Division
• Administrative Services Division
• Budget Division
• Financial Management Division

Office of Field Operations

• Federal/State Relations Staff
• Resource Management and Planning Staff
• Field Automation Information Management Division
• District Enforcement Operations
• District Inspection Operations
• Technical Service Center
• District Offices (17)

Office of Policy, Program Development, and Evaluation

• Animal Production Food Safety Staff
• International Policy Division
• Evaluation and Analysis Division
• Regulations Development and Analysis Division
• Inspection Systems Development Division
• Labeling Product, & Technology Standards Division
• Labeling and Additives Policy Division

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