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Script: askFSIS
Intro:
Welcome to USDA’s Food Safety and Inspection Service podcast. Each episode will bring you cutting edge news and information about how FSIS is working to ensure public health protection through food safety. While we’re on the job, you can rest assured that your meat, poultry, and processed egg products are safe, wholesome, properly labeled, and packaged correctly. So turn up your volume and listen in.

Host:

Hello and welcome! This is Mary Gioglio from the Food Safety and Inspection Service. Today, joining me is Jeff Tarrant from FSIS to discuss a web-based feature that’s available 24-hours a day, which makes getting answers to your technical and policy-related questions much easier. Welcome Jeff!

Guest:
Hello Mary. FSIS is always looking at ways to provide timely and up-to-date information to the folks who work in the meat, poultry and processed egg products industries. Questions come into the Agency on a daily basis and one of the ways FSIS can make sure questions are answered is by making information available in a user-friendly way 24-hours a day. askFSIS is a new feature on FSIS’ web site to do just that. It was launched in August 2007 and is already a big hit.

Host:
Jeff, you said askFSIS is on the Agency’s web site. Where can we find it on the web site and how can people access it for information?

Guest:
That’s the easy part. There are two ways to access askFSIS from www.fsis.usda.gov. On the right side of the screen is a box with the words “I Want To.” Within that box is the link labeled “askFSIS an Inspection Related Question.” Just click on that link and it takes you directly to askFSIS. Another way to access it is to click on the button labeled “Help” at the top of the home page. askFSIS is one of the options listed under Help.

Host:
You’re right. That is simple. Once on the askFSIS page, what can people expect to see?

Guest:
Well, let me take you through that now. There are four tabs at the top of the page: The “Answers” tab and “My Questions” tab are both on the left side. The “Login” and “Help” tabs are on the right. Below the tabs you’ll see a display of the most popular topics. This list may change from time to time depending on the questions being asked. Items may also be posted with the word “Update” if the information has been updated since the last posting or you may see the word “New” before an entry which indicates a new question is posted. All you have to do is click on a question your interested in, and the answer will appear.

Host:
I’m looking at the askFSIS page now and see the summary list of questions. I also see three other ways to find information. There are tabs labeled: 1 – Search by Product, 2 - Search by Category, and 3 – Search by Keyword. What can you tell us about these options?

Guest:
Well, if you click on the “Search by Product” field a dropdown list appears with the options “All”, “General Inspection Policy”, “Import”, “Export” and “Labeling.” If a visitor selects one of those options, they’ll receive a list of questions relating to the product type selected.

If a visitor uses the next tab which is the “Search by Category” tab, a dropdown list appears with several more categories to choose from. And, if a visitor is looking for a specific topic, they can just type in a word in the “Search by Keyword” field and a list of questions based on that keyword will appear.

Host:
It seems pretty easy to navigate through askFSIS with the three search options. But, what if I want to ask a question that’s not in askFSIS? How would I do that?

Guest:
Then let me tell you about the “My Questions” and “Login” buttons which require a user to log in before asking questions. If you already have an account then just follow the prompts to log in. If you don’t have an account, there’s a section on the page that will allow you to create a new account. Once the account is created, you can enter a question from the tab labeled “My Questions.” You can check on the status of a question, and you can even save questions and answers.

Host:
This seems like a quick way to find information about FSIS regulations, policies and operations. Thanks Jeff for providing an overview of askFSIS and thanks to all of you out there listening. Remember to visit the FSIS web site at www.fsis.usda.gov and askFSIS.

Outro:
Well, that’s all for this episode. We’d like your feedback on our podcast. Or if you have ideas for future podcasts, send us an e-mail at podcast@fsis.usda.gov. To learn more about food safety, try our web site at www.fsis.usda.gov. Thanks for tuning in.




Last Modified: April 16, 2008

 

 

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