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| Illinois Firm Recalls Canned Chicken Salad Products That May Contain Foreign Materials |
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| Recall Release |
CLASS II RECALL |
| FSIS-RC-064-2010 |
HEALTH RISK: LOW |
Congressional and Public Affairs
(202) 720-9113
Joan Lindenberger
| Editor's Note (Dec 5, 2010): FSIS is re-issuing Recall
Release RC-064-2010, based on further information from the recalling firm, to correct the "Best-by" date
information that enables consumers to confirm they do not have products subject to this recall.
No other information has changed.
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WASHINGTON, Dec. 5, 2010 - The Suter Company, Inc., a Sycamore, Ill., establishment, is recalling approximately
72,000 pounds of canned chicken salad products that may contain foreign materials, the U.S. Department of Agriculture's Food
Safety and Inspection Service (FSIS) announced today.
The products subject to recall include: [View Labels (PDF Only)]
- 8.2-ounce packages of "BUMBLE BEE LUNCH ON THE RUN CHICKEN SALAD COMPLETE LUNCH KIT." The package contains a 2.9-ounce can of Bumble Bee Chicken Salad along with crackers, mixed fruit, a cookie and a spoon. The package label indicates the product is "Mixed and Ready to Eat." The product package indicates a "Best-by" date of 07/11.
- 3.5-ounce packages of "BUMBLE BEE CHICKEN SALAD WITH CRACKERS." The package contains a 2.9-can of Bumble Bee Chicken Salad and crackers. The package label indicates the product is "Ready to Eat." The product package indicates a "Best-by" date of 01/12 or 02/12.
The cans of chicken salad bear the establishment number "P-169" inside the USDA mark of inspection
and the lot code "0225XXQBC" printed on the package. The chicken salad products were assembled
between Aug. 14 and Aug 28, 2010, and shipped to distributors and retail stores nationwide.
The problem was discovered after consumer complaints about finding hard plastic in the product. FSIS has not
received any reports of injury at this time. Anyone concerned about an injury from consumption of this product
should contact a physician.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the
recall and that steps are taken to make certain that the product is no longer available to consumers.
Consumers and media with questions about the recall should contact Tim Suter at (815) 895-9186.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available
24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline
1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time)
Monday through Friday. Recorded food safety messages are available 24 hours a day.
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Last Modified: December 5, 2010 |
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USDA Recall Classifications
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| Class I |
This is a health hazard situation
where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
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| Class II |
This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.
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| Class III |
This is a situation where the use of the product will not cause adverse health consequences.
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