United States Department of Agriculture
United States Department of Agriculture Food Safety and Inspection Service
 HomeAbout FSISNews & EventsFact SheetsCareersFormsHelpContact UsEn Espanol
 
Search FSIS
Search Tips
A to Z Index
Browse by Audience. The following script allows you to access a dropdown menu, increasing the navigation options across the Web site
 
Browse by Subject
Food Safety Education
Science
Regulations & Policies
FSIS Recalls
Food Defense & Emergency Response
Codex Alimentarius
News & Events
Officials' Calendar of Meetings
This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS) and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations | Archive
Officials' Calendar of Meetings, March 2010
OFS/FSIS Official and Title Date & Site Other FSIS/OFS Participants Non-FSIS/OFS Participants Subject
Jerold R. Mande, Deputy Under Secretary;
Al Almanza, Administrator
Mar 2, 2010
Washington, DC
Adela Ramos;
Philip Derfler, OPPD;
Alice Thaler; OPHS
Bruce Wagner and Dave Barber, Barber Foods Food Safety
Al Almanza, Administrator;
Bryce Quick, Deputy Administrator
Mar 8, 2010
Washington, DC
Kenneth Petersen, OFO Tim Biela, AFA;
Dennis Johnson, OFWLAW
Robust Testing / Food Safety
Jerold R. Mande, Deputy Under Secretary Mar 9, 2010
Washington, DC
David Goldman, OPHS Food Forum, Institute of Medicine Food and Nutrition Board Food Safety Remarks
Jerold R. Mande, Deputy Under Secretary Mar 10, 2010
Washington, DC
Adela Ramos Nancy Donley, Safe Tables Our Priority (STOP) Food Safety
Jerold R. Mande, Deputy Under Secretary Mar 10, 2010
Washington, DC
  T. Grumbly, Lockheed Martin Food Safety
Jerold R. Mande, Deputy Under Secretary;
Al Almanza, Administrator
Mar 10, 2010
Washington, DC
Robert Tynan, OPACE;
Judy Riggins, OFO;
David Goldman, OPHS
Members of the public Remarks at FSIS public meeting on Product Tracing Related to E. coli
Al Almanza, Administrator Mar 10, 2010
Washington, DC
  John Munsell, Foundation for Accountability in Regulatory Enforcement Meat inspection / Food safety
Jerold R. Mande, Deputy Under Secretary;
Al Almanza, Administrator
Mar 11, 2010
Washington, DC
Adela Ramos Industry Coalition Monthly food safety meeting with regulated industry
Jerold R. Mande, Deputy Under Secretary Mar 15, 2010
Washington, DC
Craig Stoltz and Robert Tuverson, OPACE Peggy Conlon and Kate Emanuel, The Ad Council Food Safety Education
Jerold R. Mande, Deputy Under Secretary Mar 16, 2010
Washington, DC
  Grocery Manufacturers Association (GMA) members and invited guests Food Safety Remarks at the Regulatory Update Session of the 2010 GMA Science Forum
Jerold R. Mande, Deputy Under Secretary;
Al Almanza, Administrator
Mar 18, 2010
Washington, DC
  Safe Food Coalition Monthly food safety meeting with consumer advocates
Jerold R. Mande, Deputy Under Secretary Mar 18, 2010
Washington, DC
  Donna Rosenbaum and other STOP members Food Safety
Jerold R. Mande, Deputy Under Secretary Mar 23, 2010
Atlanta, GA
  Michael Taylor, FDA;
Barbara Kowalcyk and other members of the Center for Foodborne Illness Research and Prevention
Food Safety
Jerold R. Mande, Deputy Under Secretary;
Bryce Quick, Deputy Administrator
Mar 23-26, 2010
Atlanta, GA
Adela Ramos,
David Goldman, OPHS
Food safety educators and members of the public Remarks at the 2010 USDA Food Safety Education Conference
Jerold R. Mande, Deputy Under Secretary Mar 29, 2010
Washington, DC
Adela Ramos P. Buck, B. Kowalcyk, Center for Foodborne Illness Research and Prevention Food Safety
Jerold R. Mande, Deputy Under Secretary Mar 29, 2010
Washington, DC
Adela Ramos Lynn Silver and colleagues, New York City Department of Health and Mental Hygiene National salt reduction initiative
Jerold R. Mande, Deputy Under Secretary Mar 30, 2010
Washington, DC
David Goldman, OPHS;
Carol Maczka, Erin Dreyling, Chris Alvares, ODIFP
Members of the public Remarks at public meeting on "Measuring Progress on Food Safety—Current Status and Future Directions"
Jerold R. Mande, Deputy Under Secretary Mar 31, 2010
Washington, DC
  Bruce Silverglade, Center for Science in the Public Interest Phone call on food safety and food labeling
Abbreviations:
  • OA—Office of the Administrator
  • ODIFP—Office of Data Integration and Food Protection
  • OFO—Office of Field Operations
  • OFS—Office of Food Safety, USDA
  • OIA—Office of International Affairs
  • OM—Office of Management
  • OPAEO—Office of Public Affairs, Education and Outreach
  • OPACE—Office of Public Affairs and Consumer Education
  • OPEER—Office of Program Evaluation, Enforcement and Review
  • OPHS—Office of Public Health Science
  • OPPD—Office of Policy and Program Development


Last Modified: May 10, 2010

 

 

FSIS Home | USDA.gov | FoodSafety.gov | USA.gov | Whitehouse.gov | Site Map | A-Z | Policies & Links | Significant Guidance
FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Civil Rights | No FEAR | Information Quality