Office of Food Safety/FSIS Officials' Calendar of Meetings, January 2006

This public calendar is issued by the Food Safety and Inspection Service (FSIS). It lists meetings held by the Under Secretary and Deputy Under Secretary, Office of Food Safety (OFS) and the Administrator and Deputy Administrator for FSIS with persons outside the Federal Government.

Key to Abbreviations

OFS/FSIS Official and Title	Date & Site	Other FSIS/OFS Participants	Non-FSIS/OFS Participants	Subject
Officials' Calendar of Meetings, January 2006
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 12, 2006 Washington, DC	Phil Derfler, OPPED	Hogan and Hartson, Kraft Foods	Labeling
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 13, 2006 Washington, DC	Ron Hicks, OA	Olsson, Frank & Weeda	Labeling
Richard Raymond, Under Secretary	Jan 13, 2006 Washington, DC		Cavel International, USDA staff	Horse Slaughter
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 17, 2006 Washington, DC	Dan Engeljohn, OPPED Dani Schor, OA	National Chicken Council	Salmonella
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 17, 2006 Washington, DC	Terri Nintemann and Robert Tynan, OPAEO; Dani Schor, OA; Karen Waters, OM; Don Anderson, OPEER	Subcommittee of the National Advisory Committee on Meat and Poultry Inspection	Risk-based Inspection
Richard Raymond, Under Secretary Curt Mann, Deputy Under Secretary	Jan 17, 2006 Washington, DC	DaNita Murray, OFS Michael Steele, OFS	Consumer Federation of America; Center for Science in the Public Interest	Risk-based Inspection and other food safety issues
Richard Raymond, Under Secretary Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 17, 2006 Washington, DC	Michael Steele, OFS	Minister of Agriculture, Honduras	Equivalence
Richard Raymond, Under Secretary Curt Mann, Deputy Under Secretary	Jan 17, 2006 Washington, DC	DaNita Murray, OFS Michael Steele, OFS	American Meat Institute	Risk-based Inspection and other food safety issues
Richard Raymond, Under Secretary Curt Mann, Deputy Under Secretary Barbara Masters, Administrator	Jan 18, 2006 Washington, DC	Dan Engeljohn, OPPED DaNita Murray, OFS Michael Steele, OFS	Olsson, Frank and Weeda, P.C.; Tyson; Cargill; Swift & Co.; John Morrell & Co.; Premium Standard Farms; American Meat Institute; Hormel; Sara Lee	Advanced Meat Recovery Systems
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 18, 2006 Washington, DC	David Goldman and Loren Lange, OPHS; Dan Engeljohn, OPPED; Dani Schor, OA	National Chicken Council Salmonella Committee	Salmonella
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 18, 2006 Washington, DC		Cargill Meat Solutions	General Food Safety
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 19, 2006 Washington, DC	Dan Engeljohn, OPPED Dani Schor, OA	National Turkey Federation	Salmonella
Barbara Masters, Administrator	Jan 23, 2006 Washington, DC	Dani Schor, OA; Bobby Palesano, OPPED	American Veterinary Medical Association	Humane Handling of Poultry
Bryce Quick, Deputy Administrator	Jan 25, 2006 Washington, DC	Karen Stuck, OIA, and other OIA staff; Phil Derfler, OPPED; Armia Tawadrous, OFO	Squab Producers of California; California Poultry Federation; Staff from USDA's Office of General Counsel	Exports to Canada
Richard Raymond, Under Secretary Curt Mann, Deputy Under Secretary	Jan 26, 2006 Washington, DC	Danita Murray, OFS Michael Steele, OFS	Members of the Partnership for Food Safety Education	Partnership for Food Safety Education
Richard Raymond, Under Secretary	Jan 26, 2006 Washington, DC	Michael Steele, OFS	Hogan & Hartson	International Trade
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 27, 2006 Washington, DC	Phil Derfler, OPPED	Olsson, Frank and Weeda, P.C.	Appeal of Labeling Decision
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 30, 2006 Washington, DC	Various FSIS staff	Representatives of various industry groups	Monthly meeting on various food safety topics
Bryce Quick, Deputy Administrator	Jan 30, 2006 Washington, DC	Various FSIS staff	National Advisory Committee on Meat and Poultry Inspection subcommittee on Risk-Based Inspection	Risk-based inspection
Barbara Masters, Administrator Bryce Quick, Deputy Administrator	Jan 31, 2006 Washington, DC	Various FSIS staff	Representatives of various consumer groups	Monthly meeting on various food safety topics
Richard Raymond, Under Secretary Curt Mann, Deputy Under Secretary Barbara Masters, Administrator	Jan 31, 2006 Washington, DC		Representatives of various consumer groups	Monthly meeting on various food safety topics

Abbreviations:

OA—Office of the Administrator
OFO—Office of Field Operations
OPHS—Office of Public Health Science
OPPED—Office of Policy, Program and Employee Development
OIA—Office of International Affairs
OPAEO—Office of Public Affairs, Education and Outreach
OM—Office of Management
OFDER—Office of Food Defense and Emergency Response
OPEER—Office of Program Evaluation, Enforcement and Review

Last Modified: March 3, 2006