Food Safety Discovery Zone
(March 22, 2012; 5:55) |
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Let's talk about the Food Safety Discovery Zone, a 40-foot food safety laboratory that has been traveling across our
country to educate consumers about food safety!
What is Botulism?
(May 11, 2011; 3:31) |
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Learn about botulism: cause, symptoms, and ways to prevent this foodborne illness.
What is Campylobacter?
(Mar 9, 2011; 2:21) |
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Learn about Campylobacter and how to prevent foodborne illness caused by this bacterium.
What is E. coli 0157:H7
(Feb 16, 2011; 3:14) |
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Learn about E. coli 0157:H7 and what can you do to protect yourself and your family from this bacterium.
Freezing and Food Safety
(Jan 20, 2011; 2:45) |
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Consumers often wonder about the safety of items stored in their freezers. Learn some tips about freezing food products.
