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New Jersey Firm Recalls Beef And Pork Products For Possible Listeria Contamination
Recall Release CLASS I RECALL
FSIS-RC-027-2004 HEALTH RISK: HIGH

Congressional and Public Affairs
(202) 720-9113; FAX: (202) 690-0460
Matt Baun

WASHINGTON, July 27, 2004 - W. Bober's Meat Market, Inc., a Jersey City, N.J., firm, is voluntarily recalling approximately 500 pounds of beef and pork products that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

The products subject to recall are various size and weight bulk packages of:
  • "Kabanos Brand Polish Kielbasa, MADE IN USA."
  • "KRAJANA BRAND POLISH KIELBASA, MADE IN USA."
  • "POLISH BRAND KIELBASA MY SLIWSKA, MADE IN USA."
  • "BAKED MEAT LOAF PIECZEN RZYMSKA."
  • "Rolade, BACON ROLL."
  • "OVEN COOKED HAM, WATER ADDED."
  • "Bacon Roll Rolade, Butterfied Bacon."

Listeria Precautions
USDA Meat and Poultry Hotline
1-888-MPHotline or visit www.fsis.usda.gov

People at risk for listeriosis and their family members or individuals preparing food for them should:

Reheat until steaming hot the following types of ready-to-eat foods: hot dogs, luncheon meats, cold cuts, fermented and dry sausage, and other deli-style meat and poultry products. Thoroughly reheating food can help kill any bacteria that might be present. If you cannot reheat these foods, do not eat them.

Wash hands with hot, soapy water after handling these types of ready-to-eat foods. (Wash for at least 20 seconds.) Also wash cutting boards, dishes, and utensils. Thorough washing helps eliminate any bacteria that might get on your hands or other surfaces from food before it is reheated.

Do not drink raw, unpasteurized milk or eat foods made from it, such as unpasteurized cheese.

Observe all expiration dates for perishable items that are precooked or ready-to-eat.
The products bear the establishment number "EST. 19385" inside the USDA mark of inspection.

The products were produced on July 20, 2004, and distributed to warehouses in New York and Pennsylvania. The products were also sold at the company's retail counter located at 527 Jersey Ave., Jersey City, N.J.

Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially fatal disease. Healthy people rarely contract listeriosis. However, listeriosis can cause high fever, severe headache, neck stiffness and nausea. Listeriosis can also cause miscarriages and stillbirths, as well as serious and sometimes fatal infections in those with weak immune systems - infants, the frail or elderly and persons with chronic disease, HIV infection or under chemotherapy.

Consumers and media with questions about the recall may contact company owner representative Wojciech Bober at (201) 435-2221.

Consumers with food safety questions can phone the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854). The hotline is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.

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NOTE: Access news releases and other information at the FSIS Web site at www.fsis.usda.gov
USDA Recall Classifications
Class I This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.
Class II This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product.
Class III This is a situation where the use of the product will not cause adverse health consequences.

 

 

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