Recall Case Summary, Calendar Year 2005 | USDA Food Safety and Inspection Service

Summary of Cases in Calendar Year 2005

Get this as an Excel spreadsheet.

		Number of Recalls	Number of Pounds Recalled
Recall Summary for Calendar Year 2005
Total		53	6,446,231
Recalls by Class (N=53)
Class	I	48	5,940,165
	II	4	431,256
	III	1	74,810
Recalls by Reason (N=53)
Reason For Recall	E. coli O157:H7	5	1,248,450
	Listeria monocytogenes	30	3,450,947
	Salmonella	0	0
	Undeclared Allergen	9	534,875
	Extraneous Material	1	353,533
	Processing Defect	2	266,530
	Chemical Contamination	1	389,000
	Misbranding*	2	197,810
	Other**	3	5,086
Recall by Species/Product (N=53)
Species	Beef	12	1,746,863
	Pork	9	72,382
	Poultry	14	688,074
	Mixed***	18	3,938,912

*Misbranding also includes unapproved substance.
**Other includes: Insanitary conditions and Staphylococus aureus enterotoxin contamination, among others.
*** "Mixed" refers to cases in which more than one type of meat or poultry species is included.

Recall Date	Recall Number	Recall Class⁺	Product	Reason for Recall	Pounds Recalled
Calendar Year 2005 Recalls
Jan 5, 2005	001-2005	I	Beef Filled Gyozas	Undeclared Allergen	2,520
Jan 11, 2005	002-2005	I	Chicken Biryani Frozen Entrées	Undeclared Allergen	Undetermined
Jan 19, 2005	003-2005	I	Frozen Egg Rolls	Extraneous Material	353,533
Jan 31, 2005	004-2005	I	Chicken Products	Listeria monocytogenes	5,760
Feb 9, 2005	005-2005	I	Ready-to-Eat Ham	Listeria monocytogenes	47
Feb 14, 2005	006-2005	I	Ground Beef	Misbranding	123,000
Feb 17, 2005	007-2005	I	Soup With Meatballs And Chicken	Undeclared Allergen	4,275
Feb 28, 2005	008-2005	I	Cooked Pork Products	Listeria monocytogenes	1,120
Mar 15, 2005	009-2005	I	Chicken Salad	Listeria monocytogenes	250
Mar 16, 2005	010-2005	I	Chicken Dumplings	Listeria monocytogenes	12,090
Mar 17, 2005	011-2005	I	Fully Cooked Chicken Breast Strips	Processing Defect	230,700
Mar 18, 2005	012-2005	I	Deli Franks	Undeclared Allergen	400
Mar 24, 2005	013-2005	III	Cheeseburger Stuffed Sandwiches	Misbranding	74,810
Mar 25, 2005	014-2005	I	Chicken Products	Listeria monocytogenes	12,500
Apr 5, 2005	015-2005	I	Chicken Wrap Sandwiches	Listeria monocytogenes	3,316
Apr 5, 2005	016-2005	I	Sausage Products	Listeria monocytogenes	5,117
Apr 11, 2005	017-2005	I	Smoked Turkey and Pork Products	Listeria monocytogenes	39,000
Apr 11, 2005	018-2005	I	Sausage Products	Listeria monocytogenes	10,700
Apr 12, 2005	019-2005	I	Spaghettios Plus Calcium	Undeclared Allergen	473,500
Apr 19, 2005	020-2005	I	Sausage Products	Listeria monocytogenes	40
Apr 21, 2005	021-2005	I	RTE Meat Products	Listeria monocytogenes	1,077
Apr 26, 2005	022-2005	I	Meat Wrap Sandwiches	Listeria monocytogenes	191
Apr 28, 2005	023-2005	I	Chicken Breast Wrap Sandwiches	Listeria monocytogenes	385
Apr 29, 2005	024-2005	I	Ham Products	Listeria monocytogenes	29,000
May 30, 2005	025-2005	I	RTE Meat Products	Listeria monocytogenes	363,332
Jun 9, 2005	026-2005	I	Frozen Ground Beef Products	E. coli O157:H7	63,850
Jun 15, 2005	027-2005	I	Chicken Salad	Listeria monocytogenes	5,065
Jun 21, 2005	028-2005	I	Frozen Chicken and Sausage Gumbo	Undeclared Allergen	13,455
Jun 26, 2005	029-2005	I	Spanish Sausage	Listeria monocytogenes	720
Jul 21, 2005	030-2005	I	Cooked Chicken Products	Listeria monocytogenes	170
Jul 28, 2005	031-2005	I	Meat and Poultry Products	Listeria monocytogenes	93,200
Aug 19, 2005	032-2005	II	Beef Products	Other	1,856
Aug 22, 2005	033-2005	I	Frozen Ground Beef Patties	E. coli O157:H7	900,000
Aug 23, 2005	034-2005	I	RTE Chicken and Beef Products	Listeria monocytogenes	23,435
Aug 29, 2005	035-2005	I	Polish Sausage	Processing Defect	35,830
Aug 29, 2005	036-2005	II	Pork Sausage	Undeclared Allergen	3,400
Sep 13, 2005	037-2005	I	Sausage and Bacon Products	Other	2,890
Sep 15, 2005	038-2005	I	Sausage Products	Listeria monocytogenes	890
Sep 20, 2005	039-2005	I	Chicken Frankfurters	Listeria monocytogenes	23,040
Sep 23, 2005	040-2005	I	Frozen Ground Beef Patties	E. coli O157:H7	184,000
Sep 28, 2005	041-2005	I	Cooked Country Hams	Listeria monocytogenes	165
Oct 2, 2005	042-2005	I	Chicken Sausage Products and Beef Wieners	Listeria monocytogenes	1,076
Oct 6, 2005	043-2005	II	Ham Products	Undeclared Allergen	37,000
Oct 22, 2005	044-2005	I	RTE Meat and Poultry Products	Listeria monocytogenes	11,200
Oct 31, 2005	045-2005	I	RTE Beef Products	Listeria monocytogenes	2,263
Nov 1, 2005	046-2005	I	Frozen Ground Beef Patties	E. coli O157:H7	94,400
Nov 3, 2005	047-2005	I	Ground Beef	E. coli O157:H7	6,200
Nov 8, 2005	048-2005	I	RTE Chicken Product	Listeria monocytogenes	275
Nov 10, 2005	049-2005	I	Chicken Salad Products	Listeria monocytogenes	5,523
Nov 13, 2005	050-2005	II	Chicken Products	Chemical Contamination	389,000
Nov 22, 2005	051-2005	I	Ham and Beef Products	Other	340
Dec 1, 2005	052-2005	I	Turkey, Ham and Bologna Lunch Meal Products	Listeria monocytogenes	2,800,000
Dec 10, 2005	053-2005	I	Frozen Pot Roast Dinners	Undeclared Allergen	325

⁺Recall Classes:

Class I - A Class I recall involves a health hazard situation in which there is a reasonable probability that eating the food will cause health problems or death.
Class II - A Class II recall involves a potential health hazard situation in which there is a remote probability of adverse health consequences from eating the food.
Class III - A Class III recall involves a situation in which eating the food will not cause adverse health consequences.

Last Modified: May 4, 2012